Between shopping, entertaining, holiday parties and every day life, the holiday season can make us all a bit stressed and maybe even a little crazy. With even busier schedules than normal, using prepared foods is one of the easiest ways to create holiday bakery treats perfect for any and all holiday parties! This holiday season, Kathleen Robbins, head baker at Entenmann’s and Sara Lee Snacks, introduced 2 half way to the holiday’s recipes, which are easy to make and save time during all of the holiday madness.
Entenmann’s Dreamy Chocolate Bars
*Features the Entenmann’s Classic Rich Frosted Donut. Baked into a delicious chocolate bar, the Entenmann’s Rich Frosted donut is mixed together with flaked coconut, caramel popcorn and a few other delicious ingredients.
The Sara Lee Snacks Brownie Chocolate Chip Cake Jar
*Features the Brownie Chocolate Chip cakes, put together with whipped cream, chocolate pudding and hot fudge.
My hubby is all for enjoying coffee with his dessert. Have you checked out Entenmann’s single serve coffee selections?
Entenmann’s coffee cups are available in classic and dessert flavors. They use only 100% Arabica beans that are roasted into small batches to ensure consistent quality coffee with every roast and are packaged immediately after roasting to lock in freshness.
Hope you enjoy these recipes…let me know how they turn out for you.
I worked with Entenmann’s and Sara Lee to bring you a few yummy holiday recipes. Enjoy…
We don’t have a large selection of Entenmanns in our area, but we do have the frosted donuts, so we could actually make these.